Microbes growing under a shovel

Bokashi still active after 3 months

This is a photo taken of wet bokashi that had been mixed into a soilless media in raised beds three months earlier. The soil was covered with black plastic and the beds were subjected to rain, snow and freezing temperatures (as low as 5 degrees F). The microbiology is still active.

Southern OR Bokashi growing in soil

Bokashi Compost Tea Brewing

Bokashi Tea bubbling away

Brewing Bokashi compost tea

Bokashi Compost tea being brewed at Northern Lights and Garden Supply in Grants Pass, Oregon

Bokashi with spinach seedlings

Bokashi with spinach and radishes

Bokashi growing with ginger

Bokashi digesting bones ect.

Our own kitchen compost bucket